Sisu Vegetarian Omega 3

Omega 3 is one of the families of healthy fats called essential fatty acids (efa). Features: 200 mg of dha from gmo-free algae sustainably grown in dedicated, inland farms with no impact on any marine environment dha supports brain and eye development in utero and in children dha supplementation has been associated with a decreased risk of post-partum depression when taken by breast-feeding women, dha crosses into breast milk to increase infants’ dha levels plays a key role in reducing inflammation associated with auto-immune disorders such as rheumatoid arthritis dha helps support neurological health at all ages omega 3 effectively lowers elevated triglyceride levels associated with increased risk of cardiovascular disease sisu advantages: easy-to-swallow, small, soft vegetarian capsules non-fish source of omega 3, thus no risk of fishy burps suitable for vegans convenient adult and children’s dosing on the label contains no ingredients that are a source of gluten tested for guaranteed potency and purity npn approved ingredients: medicinal: (per soft gels) schizochytrium oil*…602 mg ( schizochytrium spp ., whole) 200 mg docosahexaenoic acid (dha)) non-medicinal: sunflower (helianthus annuus) seed oil, ascorbyl palmitate, tocopherols, lecithin, rosemary leaf extract. Capsule shell: modified corn starch, purified water, glycerin (vegetable), carrageenan, d-sorbitol, beta carotene, hypromellose, caramel. Dosage: (adult) take 2-5 capsules daily with food or as directed by a health care practitioner.